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Wednesday, May 25, 2016

Visite en Champagne

A few weeks ago I took a short trip to Champagne country to taste some delicious bubbly and enjoy the sunshine.

I picked up my covoiturage (carpool) from Grenoble and in five hours arrived in the city of Reims (pronounced more like "ranse").  I lucked out with a few days of sunshine, which allowed me plenty of time for strolling the streets and discovering this small town.  I did a little shopping, sat on a terrace for a tea and dessert, and visited some of the local landmarks such as their beautiful cathedral. 
The highlight, however, was all about the champagne.  I tasted my first champagne with dinner the first night, but I was most excited about touring one of their famous champagne houses or caves on the second day in Reims.  Among all the local options including Taittinger, Lanson, Ruinart, Veuve Clicquot, and so many more, I decided to tour the Pommery estate. 
A short 20 minute walk from the very center of town,  we arrived at the gates of the Pommery estate.  After walking up the long driveway, we checked in for our tour.  Our tour quickly began and we descended into a labyrinth of tunnels devoted to the perfection and storage of champagne.  In all, we were told that there were 18 kilometers of tunnels devoted to Pommery.  We could see an old pully system on the ceiling used many years ago for transportation of their sought-after bottles, stacks of champagne bottles, and different types of storage areas.  A particular characteristic of this region is in fact that below ground, there are old dug out chalk pits.  That is where most of the champagne is stored and properly aged because it maintains a consistently cool temperature, perfect for creating a consistent product.  
Our tour completed, we had to taste some delicious bubbly.  While I may not know all about the different varieties of champagne and so forth, I do have to say that the one I tried at Pommery was pretty delicious!  It was a pretty perfect moment.

xo
Danielle

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